الوصف
shredded mozzarella cheese
Product Specifications:
· consistency : semi hard cheese
· color : white
· odor : natural
Ingredients:
– posturized cow milk-milk solids- food salt – starter culture -potassium sorbate 1000 ppm
– microbial rennet – anticaking agent(e1420) – f|DM (40%:45%)
– moisture(160c|20min.) : max 50%
– protein :18% : 20%
– F|DM :40%|45%
– microbiological analysis : E.coli :100 in g
– coagulase (+ve) staphylococci: 10 in g
– salmonella and listeria : negative in 25 g
المراجعات
لا توجد مراجعات بعد.